The Weinberg and Salmon family have been catering all over the tri-state area for over 80 years. In that time we mastered planning menus, designing events, booking reputable staff, and of course, food preparation. For the past 40 years, Craig and Phyllis Weinberg have been orchestrating unique events in which the menu is carefully crafted and central to creating a truly unforgettable experience. But really, when it comes to event planning, it's all about you.

​

On any given day, the W Kosher Events staff and experienced Maitre d' can be found preparing for a memorable occasion for our clients. Anywhere from a modest Bris in New York, a lavish Bar Mitzvah in New Jersey, an elegant wedding in Connecticut, or an elevated casual barbeque in Long Island. 

​

Keeping up with current culinary trends and reinventing Kosher Cuisine are at the forefront of our mission to offer truly extraordinary experiences to our clients. Whether you'd like a traditional menu or a gluten-free locally sourced meal, we can serve it. 

​

Firm believers in positive customer service, W Kosher Events dedicates time to getting to know each and every client to fulfill their vision.

​

​