top of page




Rabbinical Supervision Strictly Glatt Kosher Under the Kof-K


All of our menus are custom tailored to your event. This is just a sample of what we offer.



Individual Homemade Fresh Roasted Focaccia Bread Sticks
Served with a Ceramic Spoon Filled With Herbed Olive Oil


Appetizer: Tasting

Won Ton Skin Filled with Soba Noodles

Topped with Seared Blackened Tuna, Fresh Ginger & Ginger Vinaigrette

Baby Arugula, Craisins, Honey Roasted Pecans with Grilled Sliced Peaches & a Honey Balsamic Vinaigrette

Roasted Beet Carpaccio with Asparagus Tips & Pine Nuts

Fruit & Vegetable Cerviche, Plantain Chips


Dual Entrée

Sliced Filet of Beef & Herbed Crusted French Breast Cut of Capon

Painted Plate with a Sauce of Bordelaise | White Asparagus Bundle

Truffle Whipped Potato Gillette | Fresh Orchid Garnish

Grilled Vegetable Napoleon Nested on a Bed of Braised Garlic Spinach,
Tomato Ragu

Available Upon Request

Grilled Chilean Sea Bass with Meyer Lemon Sauce

Available Upon Request


Wedding Cake

Individual Chocolate Soufflé

Served with Sugar Cookie Graphette, Nested on a Raspberry Mango Coulee with a Fresh Strawberry & Mint Garnish

Strolling Desserts

Assorted Brownies & Blondies | Miniature Gourmet Cupcakes | Black & Whites
Mini Whoopie Pies | Chocolate Laced Cookies | Miniature Linzor Tortes

Miniature Bobkas Bites | Homemade Biscotti | Miniature French Pastries

Petit Fours | Cake Pops | Fresh Fruit Kebabs

Freshly Brewed Regular & Decaf Coffee and Selection of Herbal Teas

To-Go Table & Grill 

Warm Homemade Chocolate Chip Cookies


Butlers Passing

Sparkling Mineral Water with Lime


Custom Designed Signature Cocktail

Champagne with Sliced Strawberries

Hot Hors D'oeuvres

An excellent selection of hot hors d'oeuvres served butlers style.

Miniature Franks in Blankets
Served with Mustard

Mojito Marinated Chicken Skewers
Served with Cilantro & Lime Vinaigrette

Steamed Vegetable Dim Sum

Served with Scallion Sauce

Mini Vol Au Vent with Wild Mushrooms

Chicken Yamaguchi

Served with Wasabi Mayo

Vegetable Southwestern Spring Roll

Served with Chipotle Sauce

Pecan Crusted Chicken

Served with Plum Mustard Sauce

Gazpacho Shots Infused with Pistachio Oil

Topped with Shaved Scallions

Asparagus in Phyllo Dusted with Sesame Seed

Asian Spoon with Braised Kale & Grits

Bar Side

Fresh Vegetable Crudites with Dips

Homemade Truffle Potato Chips

Trencher Carving to Order

Lingonberry Glazed Corn Beef

W Kosher's Marinated Aged Beef

Fresh Whole Roasted Turkeys

Steamed Pastrami

Herbed Garlic Baguettes


Mustard Horse Radish Sauce | Lingonberry Chutney | Cranberry Apricot Chutney | Deli Mustard


Sour Orange BBQ Salmon Tacos with Red Cabbage Slaw & Smoked Chili Sauce

Cuban Corn & Black Bean Salad with Cilantro & Lime

Homemade Tortilla & Plantain Chips

Avocado, Onion & Tomato Salad

Custom Hot Sauce Bar

Peking Duck to Order

Hoisen Marinated Duckling

Moo Shu Pancakes

Cucumber Spears | Scallion Florettes

Hoisen Sauce

Basmati Fried Rice Laced with Fresh Pineapple

5 Spice Spring Rolls with Sweet & Sour Dipping Sauce

Braised Short Rib Station

Pomegranate Braised Short Ribs with Pomegranate Ancho Chili Sauce

Crispy Leeks

Warm Corn Muffins with Miso Japanese Eggplant, Shitake Mushroom Ragu

Thai Coconut Lime Grilled Steak

Steak Grilled to Perfection with Fresh Limes, Coconut Water, Fresh Ginger, Cilantro and Kosher Salt

Served with Peanut Sauce & Coconut Rice

Mini Slider Bar Grill

Sliders Served on Buns

Choice of:

Pulled BBQ Brisket | Beef | Chicken | Salami | Portabella Burgers


Roasted Peppers | Sautéed Mushrooms | Sweet Potato Hay | Diced Onions

Tomatoes | Relish | Shredded Lettuce


Grain Mustard | Garlic Mayo | Regular Ketchup | Chipotle Sauce

Honey Mustard | Chimichurri Sauce

Signature Sushi Bar

Japanese Chef Preparing to Order Fresh, Custom Designed and Artistically Created Sushi & Sashimi

Soy, Pickled Ginger & Wasabi

Selection of Sake and Japanese Beer, Served by Japanese Hostess 

bottom of page